Operator bakkerij

job details

As a bakery operator, you are the driving force behind our baking process in Ostend. In this vibrant food manufacturing environment, you work independently, take full ownership of product quality, and thrive in a physically active role. Together with a close-knit team, you ensure seamless production every day.

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Your tasks will include:

• Assemble recipes and expertly manage the complete baking process of the installation.
• Independently start up, carefully set up, and continuously monitor the production line.
• Operate machines, perform quality checks through sampling, and maintain line cleanliness.
• Assemble and disassemble line equipment during product changes or at shift end.
• Troubleshoot minor technical glitches and call in technicians when necessary.

VG 458/BUOSAP

Your tasks will include:

VG 458/BUOSAP

• key responsibilities

  • Assemble recipes and expertly manage the complete baking process of the installation.
  • Independently start up, carefully set up, and continuously monitor the production line.
  • Operate machines, perform quality checks through sampling, and maintain line cleanliness.
  • Assemble and disassemble line equipment during product changes or at shift end.
  • Troubleshoot minor technical glitches and call in technicians when necessary.

• skills

  Physical StrengthDutchTechnical AcumenFood SafetyHygiene

• qualification

  • Relevant experience in a production environment; food industry experience is a major plus.
  • Very good command of Dutch or English.
  • Readiness to perform physically demanding work in an active factory environment.
  • Strong focus on order, cleanliness, and strict adherence to HACCP guidelines.

• benefits

  • Competitive starting pay of € 17.49 per hour plus shift allowances( early shift premium of € 0.64/h and late shift premium of € 0.73/h)
  • Daily meal vouchers worth € 10.00 after 65 days of seniority.
  • Stable 2-shift roster with an early shift (5am-1pm) and a late shift (1pm-9pm).